Breakfast Cereals with More Sugar Than a DoughnutRead the full-text online article and more details about "Breakfast Cereals with More Sugar Than a Doughnut" - Daily Mail (London), October 26, 2009Daily Mail (London)
Breakfast cereal is a grain food, usually precooked or ready-to-eat, that is customarily eaten with milk or cream for breakfast, often sweetened with sugar, syrup, or fruit. Ready-to-eat breakfast cereals are of four basic types: flaked, puffed, shredded
In 1971 General Mills introduced two cereals featuring monsters: Count Chocula (a chocolate-flavored cereal, with chocolate-flavored marshmallow bits), and the strawberry-flavored Franken Berry. The following year saw the entry of Boo Berry. Although all three cereals are still produced to this day...
D) But as with any study of this kind, it was unclear if that was the cause -- or if breakfast-skippers were just more likely to be overweight to begin with. To find out, researchers designed a study in which 52 obese women took part in a 12-week weight loss programme. All had t...
Breakfast cereals remain popular with UK children. Although they are eaten primarily at breakfast time, they are regularly consumed between meals, because they are quick and easy to prepare. However, many breakfast cereals contain high levels of sugar, based on total product weight − with some...
Do Nestlé breakfast cereals around the world all contain the same amount of sugar? If not, why not? No. As tastes vary from region to region, the amount of sugar we add to our cereals depends on where they’re being sold. But we’re committed to ensuring the added sugar levels in ...
likelyto become hungry and stuff(填饱) yourself as soon as youbegin to eat.Since breakfast is the first and most important mealof the day,choosing the right food is important The bestbreakfast foods are fruits, juice, lean meat and grainproducts such as bread, rice, noodles and cereals.1...
Those of us who grew up in the 1960s or 70s think of many iconic breakfast cereal brands as being a part of our childhood. What we sometimes don’t realize is that many of the most time-tested cereals were around even in our parents’ or grandparents’ time. You may be surprised at...
What does Elder suggest according to the text?A. People only have a balanced breakfast.B. People eat when they are hungry.C. People get regular and right meals.D. People consume cereals and less sugar. 相关知识点: 试题来源: 解析 8.e9.B10.形1sih 反馈 收藏 ...
dried fruit: Fruits that have had their moisture removed, often used as a snack or in cereals. fruit yogurt (US) fruit yoghurt (UK): A creamy dairy product flavored with fruit, commonly eaten for breakfast. 在本节中,我们将展示一个早餐自助餐,桌...