Appam - Gundponglu - paddu Paddu is made with idli or dosa batter and is cooked in a special pan with depressions. Namkeen shankarpali A snack for anytime. Take it to a picnic.Onion rava upma Vegetable noodle soup Soup recipes Vegetable curry recipes ...
I find it easy and my family loves the naan bread made this way. I am using a girdle/tava to cook naan. How to make Naan Bread Main ingredients for yeast free naan bread Maida - Plain Flour - White flour Ingredients for naan dough: Plain flour(maida) - 2 cups. Vegetable oil - 1 ...
If you want, you may use 100% brown sugar here. I like using bit of white sugar to balance out the flavors and moistness. Method Pre-heat oven to 350 F degrees. Spray a 9 x 5 inch loaf pan with non-stick spray and set aside. 1- In a bowl sift together flour, cinnamon powder,...
I have aBlendtec blenderthat I use every single day… but a regular blender will work for this blender muffin recipe too. Now, if you don’t have a blender, don’t worry! You can still make the best banana muffins. Use anelectric mixerto mix everything as instructed in the recipe. O...
Cooking Method Divide the dough in lime sized balls. Heat a girdle. Keep the heat medium. It should not be smoking hot. Dip a dough ball in the dry flour. Sprinkle a little flour on the board. Place the ball on it and roll into a round of about 6" size with the rolling pin....
Step by step cooking method for bhatura Heat oil and keep on medium heat once it is heated well. Roll the dough into a 5"-6" round. Put the round carefully in the hot oil. Let cook for 5-10 seconds. Turn to the other side and cook for a few seconds. Bhatura will puff up ...
Oil for basting. Step by step instructions for makingMethi Paratha Cooking Method Chop finely methi leaves. Mix together flour, salt, chopped methi leaves, oil or butter. Add water little by little and from dough. Knead well. Cover and leave aside for 20-30 minutes. ...