African-American female customer pointing the bread she wants on the retail display and friendly saleswoman packing it in a paper bag at the bakery 00:21 Flour for bread 00:15 Multi-generation family playing with pastry dough at home 00:08 Happy female baker sprinkling flour on bread at a ...
Pastry Chef Putting Bread Into Wicker Bowls For Proofing 00:05 Traditional Authentic Ukrainian Bread Is Baked In Cherkasy 00:29 Slow motion view of Hispanic young woman spreading flour on a table for bread baking in a rustic kitchen 00:15 ...
Heather@ chik n pastry I am a pickle-lover, and was given a jar of McClure’s spicy pickles and usually when things say “spicy”, they’re sorta just kidding, but these people weren’t! oh my. so awesome and tasty though. try them if you haven’t. that said, i’ve made curry...
These sourdough mince pies are incredibly delicious. The sweet sourdough shortcrust pastry brings a slightly acid tang to the pies which accentuates the sweetness of the filling. For me they also have three major advantages: • This recipe allows me to enjoy eating pastry, which I wouldn’t ...
If you’ve been to Brake Bread you know that we don’t have enough space for indoor seating. There’s a l’il patio (so fancy we call it the poshio) and that works well some of the year (all of the year if you’re a Gockel), but we wanted something with more year around apt...
Lift the frying screen and the doughnuts out of the oil, let any excess oil run off and transfer to paper towels to drain. When they’re cool, use a pastry bag and plain tip to inject them with jelly, custard, pudding or other smooth filling. Finish the with honey glaze, simple icing...
Cake/Pastry Flour:This flour is lighter from being sifted many extra times (often ten or more). Unsurprisingly, many dessert recipes call for cake flour to achieve a lighter (less chewy and dense) crumb. Personally, I do not keep this type of flour on hand, but prefer to simply sift al...
Bakrico - bakery equipments Lebanon-Pita Bread equipment Lebanon. Manufactures bakery equipments for producing Pita bread, Arabic bread, Tannour bread, Lavash bread, naan bread, tortilla bread and French bread; also snacks, pastry and confectionary... ...
heather @ chiknpastry perfect breakfast idea for this weekend. i have a rather large zucchini on my table that needs to get out of my face :). i already made your zucchini bread recipe earlier this week, and still have 1 more to go! July 27, 2012 at 3:52 pm Reply Gayle These...
Matt: coffee and pastry culture (Vienna) Bri: high tea (England) Country with strangest local food Both: Germany Matt ordered a sausage salad while in Augsburg, expecting that there would be sausage on top of a regular salad. But no–the salad was MADE OF sausage. It was delicious, yes...