Banana Bran Muffins ½cup ½cup 2 Directions Preheat the oven to 375 degrees F (190 degrees C). Grease a muffin pan or line with paper liners. Cream together butter and brown sugar in a large bowl with an electric mixer on medium speed until fluffy. Add mashed bananas, eggs, milk,...
There is just a touch of sugar in these banana bran muffins but feel free to replace that with honey if you desire. Either way, the muffins will be delicious. The yogurt adds a small boost of protein and allows the muffins to remain moist without the added fat from butter or oil. I ...
Banana-Bran Muffins are a classic type of muffin that can be enjoyed as a breakfast, snack, or dessert. They are made from a combination of ingredients like mashed ripe banana, bran cereal, flour, egg, sugar, butter, and baking soda. The end result is a deliciously moist muffin with a...
I made some delicious pumpkin-banana-bran-and-oatmeal muffins last night. These would make a great pre-workout snack! I created this recipe myself and I was pretty impressed by it! :D Recipe: Pumpkin Banana Bran & Oatmeal Muffins By: Angela Liddon A great pre-workout snack! Prep Time:...
These muffins are moist, fluffy and light, but with a great combination of banana and chocolate flavors. The muffins themselves are fairly low in fat (only a small amount of oil in these), so they get a lot of richness and flavor from Nutella that is incorporated into the batter. Even ...
Spoon the batter into the prepared muffin cups and bake for 18 to 20 minutes, until a toothpick inserted in the center of a muffin comes out with a few moist crumbs attached. Let the muffins cool for 10 minutes in the pan, then turn them out onto a rack to cool completely before serv...
Plus, I like to bake muffins at 400 degrees and they turn out beautifully. * The most recent time I baked these, I had a large ripe banana on hand, so I used mashed banana +1 TBS oil in place of the applesauce, and it worked great! 06 of 76 Photo by Judy Martin 08/22/...
These bran muffins are good with just the banana added--nice and moist. Great with peanut butter.Hi Melissa,I can be bad about eating breakfast, too. That's one of the reasons I like bran muffins so much--if one is waiting for me on the counter I have no excuse to skip breakfast....
For example, a Sara Lee raisin bran muffin has 220 calories and 7 grams of fat.This recipe for banana bran muffins makes muffins that taste wonderful and are good for you. They're made with a minimum of oil and a maximum of bananas to achieve a rich flavor and a moist, satisfying ...
Rachael — I love the idea of banana bread with some bran in it. Maybe I’ll adjust mine soon to try that. (I made another recipe, which I’ll get to soon, with bran in it so I’ve been trying to figure out how to use up this giant bag without eating just muffins all the ti...