RegisterLog in Sign up with one click: Facebook Twitter Google Share on Facebook braised Thesaurus Medical Encyclopedia Wikipedia braise (brāz) tr.v.braised,brais·ing,brais·es To cook (meat or vegetables) by browning in fat, then simmering in a small quantity of liquid in a covered contai...
手工鸡丝汤面 Homemade Chicken Noodle Soup 儿时秋日里那碗温润鲜香 到如今依旧很怀念那种味道 一碗热乎乎的汤面下肚暖心又暖胃 03:28 中式红烧肉 Chinese-Style Glazed Pork Belly 色泽诱人 肥而不腻 瘦而不柴 酱香软糯 百吃不厌 02:50 日本铜锣烧 Japanese Pancake(Dorayaki)哆啦A梦最爱的日本国民甜点 ...
Make this melt-in-your-mouth Chashu pork belly at home! Braised in a sweet and savory sauce, it‘s perfect for your next bowl of ramen!
I always love to serve braised pork trotters over a bowl of steamed rice. Although some Chinese restaurants also serve them in noodle soup. Check out thissimple tomato noodle soup recipeif you want to serve the trotters over noodles.
1) braised pork chops 红烧排骨 2) stewed pork chops 红烧排骨 3) spareribs braised in brown sauce;red-cooked spareribs 红烧排骨 4) canned stewed pork chop 红烧排骨罐头 5) Noodle Soup with Spare Ribs 红烧排骨汤面 6) soy stewed 红烧
braised efu noodle braised noodles braised pork rice braised sea cucumber 将“braised"翻译成中文 烩, 燴, 砂鍋雞 braised chicken in casserole是“braised"到 中文 的最佳翻译。 译文示例:And have some braised quail. ↔ 并 具有 一定 的 红烧 鹌鹑 。 braised adjective...
Must-orders for its Tainanese regulars include the milkfish soup, braised pork rice, and cold side dishes. The braised pork rice features three-layered pork belly, shredded and cooked into a gravy of bean paste, rock sugar, soy sauce, and spices. The pork is left to simmer overnight to...
toast, to ChiuChownoodlesandcongee with pork, pork bone or pig's blood, to four-treasurenoodleandbraisedbeefbrisket in soup, to dishes fresh from [...] legco.gov.hk legco.gov.hk 大家也知道,因為戰後經濟未完全恢復,所以大牌檔的食物皆以“平、 靚、正”作招徠,所以不拘小節、不分中西,甚麼菜...
noodles and congeewithpork,porkboneor pig's blood, to four-treasure noodleandbraisedbeefbrisket in soup, to dishes fresh from [...] legco.gov.hk legco.gov.hk 大家也知道,因為戰後經濟未完全恢復,所以大牌檔的食物皆以“平、 靚、正”作招徠,所以不拘小節、不分中西,甚麼菜式也有,奶茶、西多士 ...
Make this melt-in-your-mouth Chashu pork belly at home! Braised in a sweet and savory sauce, it‘s perfect for your next bowl of ramen!