A fruity bourbon cocktail recipe from Kentucky: Discover our refreshing, easy-to-make Bourbon Bramble and enjoy the moment with Wild Turkey.
I served this drink in a rocks glass, but you could serve it tall in a highball glass. You could even put this in a mule mug, since mules are bucks after all! Ingredients Here’s what you’ll need to make this recipe: Simple syrup: Make your own with equal parts sugar and water...
Basil Hayden Price bourbon is a distilled spirit that bridges the flavor of small-batch bourbon and rye whiskey. Launched in 1992 as part of the...
Jump to Recipe Last Updated on August 18, 2024 by Leah HallThis grapefruit bourbon cocktail is a rich and tasty cocktail made with Coopers’ Craft Barrel Reserve. A great spring cocktail with tropical flavors.That is what inspired this cocktail using Coopers’ Craft Barrel Reserve, Brown-...
Hanky Panky is a pre-Prohibition drink traditionally made with sweet vermouth, gin, and fernet. The bourbon cocktail recipe has been replicated multiple times. Now, it can be used with bourbon and whiskey as the main liquor ingredient. Prep Time: 1 minute Total Time: 3 minutes Ingredients...
Town Branch True Cask Bourbon Batch #004 This cask-strength release arrives at a relatively tame (for the style) 56.7 percent ABV. It combines a blend of two mash bills: a high-malt recipe, which Town Branch describes as its “signature,” and a more traditional high-corn blend. (The ...
It spotlights barrels handpicked by master distiller John Rempe and features honey and vanilla flavor notes unique to the original, time-honored wheated bourbon recipe created in 1849. Visit Lux Row Distilleryto grab your favorite bottle of Rebel Bourbon, oruse our Whiskey Locatorto find it near...
HOW TO DRINK WILD TURKEY 101 101 is the perfect bourbon for an old fashioned cocktail. where lower proof bourbons can fade from the spotlight, 101 stands up so the flavor of the bourbon doesn’t get lost in the cocktail. See Recipe THERE’S MORE TO DISCOVER Our family of topshelf whiski...
events business, we sell thousands of each of those during Derby season especially and the holidays. The cocktailers are typically served with Bourbon. Most of the time, people would not mix the Bourbon with anything, just Bourbon and branch [water] is what they often called it.”—Ouita ...
In 1964, Congress declared bourbon the only native spirit of the United States. But in the past decade, the bourbon industry has exploded. While distillers have done their best to keep up with demand and keep the release calendar full, it's become more difficult to make sense of what's ...