USDA Commodity, pork, cured, ham, boneless, cooked, heated nutritional information, including calories, macronutrients and micronutrients as well deeper dietary data.
remaining orange peel, walnuts, black pepper, cooked wild rice and parsley to the mixing bowl. Stuff the cavities of the quail with the wild rice stuffing and place into a nonstick pan with vegetable spray. Lightly season the quail with salt and cracked black pepper and bake for 35 to ...