Lemon blueberry bundt cake is keto friendly, paleo friendly and gluten free. Sweetened with Swerve, powdered erythritol, and no spike in blood sugar, and safe for diabetics. Ingredients Almond Flour Coconut Flour Eggs Avocado Oil Lemon Juice Lemon Zest Lemon Extract Blueberries Xanthan Gum (helps ...