This simple blueberry cobbler recipe is so yummy! Just dump the ingredients in the slow cooker and in a few hours, you’ll have the perfect summer dessert. Use Homemade Cake Mix or Bisquick, fresh or frozen berries, and you can even make it gluten-free!
Store bars in the freezer for up to 3 months. To use: Thaw the bars overnight in the refrigerator, and then bring them to room temperature before serving. Part pie, part crisp, part cobbler, and entirely delicious, these homemade lemon blueberry crumb bars are the perfect spring and ...
stylish design that is easily presented alongside a place setting at the table. whether starting with an appetizer of warm spinach and artichoke dip or finishing a meal with individual portions of fruit cobbler, the dutch oven is a versatile and convenient solution for both preparation and serving...