Rather than use acast-iron skillet, to cook a black and blue steak you'll need to have an open flame grill set to the highest setting. Place a type ofshorteningsuch as steak fat trimmings from a well-marbled cut or butter around the outside of the steak. The melting fat will cause ...
I remember freezing them when I lived in Albuquerque, and the chiles would get hotter as the winter went by. I was in Santa Fe two weeks ago and treated myself to lunch at my favorite restaurant. Blue corn tortillas, red chile sauce, posole, yum. (And it is adovada with a v — ...