If sugar comes from the food you eat, why would blood sugar be low after eating? It may be due to a phenomenon called reactive hypoglycemia. This refers to low levels of blood glucose that "react" to high levels. According toMayo Clinic, it can occur within 4 hours of eating a meal....
(blood sugar) levels. Glucose is the main way your body gets energy. The condition is most common in people with diabetes who have issues with medicine, food, or exercise. But sometimes people who don't have diabetes can also get low blood sugar. There are two kinds of nondiabetic ...
If your blood sugar is higher than normal, your doctor might order follow-up testing. One test you might have is anoral glucose tolerance test. This test checks your blood sugar before and after you drink a sugary liquid. A normal result is 140 mg/dL two hours after the test. A result...
Dozens of solutions for how to lower blood sugar when fasting or at lunch, supper, bedtime. Or even high sugars after meals. These are specific strategies that diabetes educators suggest to help you use food, exercise and even sleep to fix specific problem blood sugars. Reasons to explain di...
Can diabetes and blood sugar change over time? Blood glucose levels increase after eating and return to baseline within a few hours. The amount by which blood glucose rises after eating is largely determined by meal composition, prior physical activity, and the time of day because glucose toleran...
Results for postprandial blood sugar levels are usually displayed in mg/dL (milligrams per deciliter) and normal test results are: For non-diabetics: below 140 mg/dL For people with diabetes: below 180 mg/dL In case your blood sugar level is still high 2 hours after eating, it indicates ...
We’ve established what normal non-diabetic blood sugar looks like, more or less. And we know what blood sugar goals the medical authorities set for people with diabetes. The problem is that there’s some distance between those two levels. Many in the Diabetes Daily community have reasoned th...
High blood sugar and high blood pressure both can damage the sensitive structures in your eyes and threaten your vision. Diabetic retinopathy -- caused by damage to the blood vessels in the eye -- is one of the biggest cause of blindness in adults. Blurred vision, spots, lines, or flashing...
doi:CN102470144 A一种进食后血中胰岛素浓度上升抑制剂,其含有聚谷氨酸作为有效成分. One kinds of blood insulin levels after eating up inhibitor comprising poly-glutamic acid as an active ingredient.CN下丰留玲泽田和久石丸琴美
Extremely high blood sugar levels might result in potentially fatal consequences like: Type 1 diabetics are more likely to have diabetic ketoacidosis (DKA), wherein the liver breaksdown, fat as a source of energy, which can result in a diabetic coma. ...