Joe's Big Green Egg BBQ Blog. Here you can read about what’s grilling and what’s burning in my backyard. I share my experiences and favorite recipes as well as techniques that are working and those that have gone up in smoke!
Here it is after I pulled it out of the fridge before I lit my Big Green Egg. Put it on the Egg, air gapped drip pan under it. I am using cherry and apple for smoke. Trying to keep the temperature in the 220-240 range. I didn't plan on wrapping it. Let the temp of the e...
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Bigfire’s signature wood blend grilled chicken, pork belly, corn, sweet potatoes, avocado, goat cheese, egg, almonds, honey barbecue dressing, cornbread Wedge– $16.00 Avocado, red onions, tomatoes, egg, bacon, blue cheese dressing Bigfire’s signature wood blend-grilled NY strip + $7.00 Ap...
My comfort meal of choice is lasagna. It is hearty, comfy, and saucy. I miss the original butt busting version dearly, I do. But as an alternative, I love replacing the noodles in a typical lasagna with different vegetables. One of my favorite paleo versions uses roasted eggplants. Aaaaaa...
Downset go for the throat right from the starting gun, the mellow MLK intro leading gently into the righteous fury stomp of ‘Empower’**. From there we rattle through the likes of ‘Keep On Breathing’, ‘Eyes Shut Tight’ right on up to the whiplash charms of ‘Fire’. There’s lot...
#瓦登尔湖词频统计: import string path = 'D:/python3/Walden.txt' with open(path,'r',encoding= 'utf-8') as text: words = [raw_word.strip(string.punctuation).lower() for raw_word in text.read().split()] words_index = set(words) counts_dict = {index:words.count(index) for index...