View Recipe Chef John "This was amazing! I wouldn't change anything. I love the mixture of chives, tarragon, and thyme added to the sauce." —chefmom 30 of 30 Zucchini Alfredo View Recipe gapch1026 Zucchini makes a seamless addition to Alfredo sauce in this top-rated recipe....
Get Alton Brown's Pad Thai Recipe from Food Network... 45 Min 4Yield Bookmark 55% Strawberry-Shortcake Monkey Bread Pillsbury.com 45 Min 4Yield Bookmark 82% Coco's Meatloaf Allrecipes.com 15 Min 6Yield Bookmark 100% Schooldays treacle sponge ...
"This is a quick and easy curry stir-fry made with chicken, zucchini, red bell pepper and carrot. Coconut milk and curry paste make an irresistible sauce," says recipe creator THEKNACKEREDCHEF. "No need to go out to eat, as this dish is ready in about 20 minutes!" ...
The quick salmon chowder recipe is a perfect addition to your fancy parties. Serve it with bread, biscuit, or soup sticks and make it a meal of the day. Preparation time:15 minutes Cooking time:30 minutes Servings:8 servings Ingredients 3 tbsp. butter ½ cup celery (diced) 1/2 cup ca...
Jump to recipe When John Chandler submitted this lasagna recipe to Allrecipes more than 20 years ago, he had no idea how successful it would become. One of our top-performing recipes of all time, World's Best Lasagna racks up more than 7 million views per year and has ranked among the...
"I used 1/2 Sriracha sauce and 1/2 tomato sauce for the adults. I added some zucchini, too." 06 of 15 Cajun Style Stuffed Peppers View Recipe Aaron Brown A Cajun twist on a classic. Green peppers are stuffed with andouille sausage, shrimp, and Creole seasoning. "Loved this ...
Original recipe (1X) yields 4 servings 4largegreen tomatoes 2largeeggs ½cupmilk 1cupall-purpose flour ½cupcornmeal ½cupbread crumbs 2teaspoonscoarse kosher salt ¼teaspoonground black pepper 1quartvegetable oil for frying Directions ...
This is perfect for kabobs! We generally use chicken or pork and it is great with onions, zucchini, and portobello mushrooms! You'll wow your crowd with this one! This is enough marinade for 2 pounds of meat and the veggies. Submitted byLindsay Clark ...