From fluffy pork buns to sea-sweet prawn har gow, these are the best restaurants in Sydney to get your yum cha fix.
Lee Young Joon can’t just accept her resignation as she was basically good at everything she does and is just irreplaceable. As he realizes this, he began doing everything that he could in his power to make her stay. This series will also show how an office set up in Korea looks sin...
The yum cha culture in Hong Kong is a rich and enduring one: diners can enjoy refined and diverse styles of dim sum that delight both the eyes and the palate. From nostalgic classics to innovative creations, MICHELIN inspectors have carefully selected their favourite dim sum establishments, and ...
I went to Yum Yum Cha located at Select City Walk Mall in Saket recently & I have to agree that it is one of the best places when it comes to Pan Asian food.I went out with my friends & we all enjoyed delicious food & some great drinks, some of wh...
The Yum Cha on the weekends in the best time to visit in my opinion. Always fresh, tasty and with a great variety. Its gets pretty busy after midday and finishes I think at 2.30 pm but if you get in before midday (if you are hungry then, and you need to go hun...
or deep-fried dim sum dishes served in bamboo steamers, which are designed to be eaten communally and with tea. People will often go to yum cha in large groups for celebrations or family gatherings. Explore some of the best yum cha Hong Kong has to offer from our list of favorite spots...
If you're in Hong Kong with kids, these 20 varied family activities will keep little ones entertained and grown-ups calm
25. Yum Cha Restaurant 飲茶酒樓Credit – Yum Cha Restaurant Yum Cha Restaurant 飲茶酒樓 opened its doors in the heart of Chinatown in 2000 and has remained there ever since, although they now have a second outlet in the far East at Changi Business Park. The casual establishment takes on ...
Tim Ho Wan was started by Chef Mak Kwai Pui, formerly of the prestigious three Michelin starred Lung King Heen restaurant in Hong Kong’s Four Seasons Hotel, alongside Chef Leung Fai Keung. In 2009, the two chefs joined forces to open their first 20-seater top dim sum restaurant in Mongk...
Jack Orsbourn is taking their bold plant-based creations across to Melbourne in a world-first Neat Cakes international pop-up. On Saturday 12 October, Melburnians will be able to get their mitts on a solid haul of vegan cakes, cookies, ginger kisses and the iconic Bruce Cake Tub in a on...