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Knives with wooden handles offer a warm feeling, have an unbeatable aesthetic appeal, are made from renewable resources and offer a good grip. Perhaps that’s why many (from professional chefs to novices to avid knife collectors) prefer knives with wooden handles. A wood handle of good quality...
How to Dispose of Kitchen Knives SafelyThere will come a time when you simply justMark• February 25, 2014 Best Place to Buy Kitchen KnivesOne of the questions we get asked a lotMark• February 20, 2014 How to Care For Wood Handle KnivesMany of the premium kitchen knives being sold to...
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With ergonomic handles and sharp blades, these kitchen knives give you the edge you need. Here's what to look for in a knife, how to use it, and how to care for a set of kitchen knives.
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Nakiri knives may not be commonplace in the Western kitchen, but they're extremely useful—especially for cooks who cook lots of vegetables. (The word nakiri translates to "leaf cutter.") When we tested a dozen nakiri knives, we favored ones with a balanced feel from handle to blade. Most...