Classic treats include Steamed BBQ Pork Buns, Sesame Banana Prawns Roll and Beancurd Skin Roll with Prawn & Cheese, to name just a few.The weekend menu includes various indulgent selections such as Baked Lobster with Mozzarella Cheese, Steamed Shanghai Pork “Xiao Long Bao” and Peony Jade’s...
The contemporary fine dining destination sees authentic Thai flavours reinterpreted with modern French-European techniques through Chef Ton’s signature dishes like the aromatic river prawn with rice and tom yum, a goong ten-inspired creation of banana prawns topped with seaweed and served alongside a...
Tried the banoffe doughnut and gone to heaven. Look out for their daily specials. Alessandro Mingione: Fresh, handmade gourmet doughnuts. They are unlike anything you ever tried, in the best possible way. On weekends you can also find them at other Adam Wills joints like Kopapa and The ...
You'll also want to make room for the crunchy prawns, charred noodles and banana roti, preferably washed down with something from their exceptional cocktail menu. And if you ever see ma hor (a tasty pineapple and minced meat morsel) on the menu, order a round immediately—it's heaven in...
Bistecca Alla Fiorentina:You’ll have to go to Florence to get the Florentine steak done right, but don’t expect the chef to ask how you want it done. There’s only one way to cook a steak in this part of Italy — rare. Thefood in Florenceis to die for, but the steak tops the...
Some of the best places to eat in Puerto Vallarta (like D’Cortes) are a little out of the way This is a hidden gem, in a hilly neighborhood north of downtown PV. Your taxi or Uber driver might even have a bit of a challenge finding this small chef-driven restaurant!
Or go for the scrambled eggs, which house scallops and tiger prawns in their soft curds. 505 Highway 7, Unit 98 & 99, Thornhill, Ontario L3T 7V2, Canada (365) 556-0257 Visit Website Eggs Benedict at Glass Kitchen. Glass Kitchen ...
When BB Social Dining made its way from Dubai in 2023, we couldn’t get through the doors quick enough to try its creative cuisine. Almost one year later and we’re still completely obsessed with its delicious dim sum (plus nigiri and maki rolls for that matter), while you also absolutel...
Both Hongkongers and international travellers making their way through Hong Kong International Airport can now be abruptly transported back in time to a lawless, gritty corner of our city in the 80s. The filmmakers ofTwilight of the Warriors: Walled Inhave collaborated with the Hong Kong Tourism ...
One of Malaysia’s most popular hawker dishes is also a staple throughout Singapore. Whilechar kway teowis very much its own entity, it’s possible to trace its roots to immigrant communities from southern China who settled around Southeast Asia. ...