Barrio Bread (Tucson, AZ) There are all sorts of fascinating things you probably don't know about Arizona yet, and one of them is that the state has its own heirloom grain traditions going back as far as the 1600s. Don Guerra, who started out baking in his garage before becoming Tucson...
Mona’s Danish Bakery, Best bakery in Tucson Arizona, offers wide range of cakes for birthday, anniversary, graduation and wedding cake, danish Kringle, pumpkin pie, muffins, turkey sandwich, almond croissant.
1922: First chimichangas are invented El Charro Cafe, the oldest Mexican restaurant in Tucson, Arizona, invented the chimichanga in 1922. Thedeep-fried burritowas created by accident when founder Monica Flin plunged a burrito into bubbling fat, creating a delicious mistake many have enjoyed ever s...
Ares Collective was established by Nathan Ares in 2014 when the firstPrep & Pastryopened in Tucson Arizona. Ares Collective has since grown into other sister concepts and multiple different locations throughout Arizona which includePrep & Pastry,Commoner & Co, andAugust Rhodes Bakery. ...
As a student at the University of Arizona, I’ve had the chance to explore Tucson for the past three years and can truly attest to the magic it has to offer. This desert has become my solace while navigating college. The environment is completely different from my home state of Co...
El Charro Cafe, the oldest Mexican restaurant in Tucson, Arizona, invented the chimichanga in 1922. The deep-fried burrito was created by accident when founder Monica Flin plunged a burrito into bubbling fat, creating a delicious mistake many have enjoyed ever since. 1923: Mars releases Milky Wa...
Tucson, Arizona Courtesy of Boca Tucson was the first U.S. city to be deemed aUNESCO City of Gastronomyin 2015. Today, the destination continues to wow culinary connoisseurs with its distinct Native American and Mexican offerings dating back thousands of years. The best Tucson restaurants incorpor...
El Charro Cafe, the oldest Mexican restaurant in Tucson, Arizona, invented the chimichanga in 1922. The deep-fried burrito was created by accident when founder Monica Flin plunged a burrito into bubbling fat, creating a delicious mistake many have enjoyed ever since. 1923: Mars releases Milky Wa...
Arizona The best conchas in town, or the finest bear claw doughnut for miles —¿porque no los dos?Tucson's legendaryLa Estrella Bakery, serving the community since 1986, has long been a destination for the city's iconic, giant-sized flour tortillas, some of the best pan dulce in the...
El Charro Cafe, the oldest Mexican restaurant in Tucson, Arizona, invented the chimichanga in 1922. The deep-fried burrito was created by accident when founder Monica Flin plunged a burrito into bubbling fat, creating a delicious mistake many have enjoyed ever since. 1923: Mars releases Milky Wa...