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This EASY Spaghetti Bolognese Sauce skips the pork, wine, etc. AND the long simmer – but you won’t even taste the difference! The secret to the best EASY Spaghetti Bolognese? Chicken bouillon and quality jarred marinara sauce (like Barilla or Classico). Chicken Bouillon: The bouillon replace...
In reality, you can use any tomato you want to make this tomato sauce for pizza recipe. However, jarred whole peeled Italian tomatoes will always taste the best (unless, of course, they’re from your garden!). Which of course you can do with myHomemade Canned Tomatoes Recipe! If you s...
Garlic. Choose fresh garlic over the jarred stuff. I prefer to press mine instead of mincing. Red pepper flakes. Red pepper flakes deliver a balanced heat. Extra-virgin olive oil. A fruity extra virgin is my choice. White wine. Choose a drinkable wine that’s on the drier side such as...
This pasta sauce is easy to make and great in lasagna or on your favorite pasta. It's thick, hearty, and made with Italian sausage and ground beef.
In the kitchen, fresh oregano can withstand long simmering times, making it perfect for Marinara sauces and other Italian dishes. I like to add a crushed garlic clove and fresh oregano to jarred spaghetti sauce; it gives it a fresh taste!
This shrimp scampi recipe is the BEST way to make shrimp bathed in a garlicky, lemony butter sauce over pasta, zoodles, or rice.
You can purchase jarred pickled red onions at the grocery store located by the capers, pepperoncini, etc. or they only take 15 minutes to prep and then 30 minutes to rest with my quick recipe. Mangos: I love how their juicy sweetness offers a bright fresh contrast against the earthy ...
Homemade spaghetti sauce is easy to make, comes together in just one dish, and can be stored in the freezer for up to 6 months. After your learn how easy it is to make your own spaghetti sauce from scratch, we bet you'll never buy a jarred version again. ...
Giada DeLaurentis sauce (available only at Target I believe) is good, otherwise Muir Glen is my go-to jarred sauce. Ann I buy Classico (no sugar added) Tomato & Basil flavor...it only has 45 cal & .5 g fat...VERY good tasting!!! And if I can find it here in WY, it is pr...