TheSharpmakeris what madeSpydercoa household name in the cutlery industry. Not their knives, but this simple portable sharpener. Simple is the key word: it’s portable, easy to understand, and easy to master. The Sharpmaker is cleverly designed to be self-contained – all the parts fit ins...
A good, sharp chef's knife should slice through tomatoes with ease. Misen How heavy should a chef's knife be? This really depends on personal preference, experience level and what you intend to do with the knife. In general, Japanese-style knives are lighter and thus better suited for ver...
and thin blade construction, Shun knives can take an exceptionally sharp edge – and retain that edge for a very long time. However, these qualities also mean they have a more brittle nature, making them more prone to chipping.
Before you go shopping for the best kitchen knives,arm yourself with some important knowledge so you don’t get sold on a bunch of expensive knives you don’t need. With a few carefully selected pieces, you’ll make short work of 90% of all kitchen work – and enjoy every second of i...
Hair popping sharp. The Paramilitary 2 features a compression lock which boggles many but works amazingly well. Never a hint of blade play. Supreme ergonomics as we expect from Spyderco and the overall fit and finish is excellent. Unlike many other premium pocket knives, this pocket knife is ...
for self-defense is one that you’ve trained with to the point that you can rely on it. Bringing a knife you don’t know how to use into self-defense is a recipe for disaster. As always, you must check your local laws and rules about self-defense and using knives for self-defense...
It feels a little clunkier than the Misono and Mac knives but is still an excellent choice. Tojiro Dp Gyutou: In general, Tojiro's DP line is among the ones we use most often in the Serious Eats test kitchen: The knives are well made, sharp, and affordable, if just a tiny bit ...
I don’t like dealing with plastic cutting boards that scrape and scar so easily from sharp chef knives since it leaves a rough surface. Wood cutting boards are fine, but my sink isn’t the largest so they’re a bit hard to fit there and wash. They’re also pretty heavy. ...
An Edge in the Kitchen: The Ultimate Guide to Kitchen Knives For supplementary knives and knife tools, click the following to jump: Honing rod 2 stage knife sharpener Paring knife Bread knife Cutting Board One of the most basic tools you need in your kitchen is a good cutting board. You’...
They gradually transitioned into manufacturing when they noticed the demand for sharp, high quality knives in the food industry. After catering to the meat and poultry markets for nearly 40 years, they began making products designed for the home kitchen in 1969. ...