Use best quality chocolate chips which melts beautifully. Dark chocolate chips can be replaced with semi sweet chocolate chips too. Over Mixing & Over Baking Don't over mix the batter. If you over mix your batte
1 cup semisweet chocolate chips Superfine sugar for dusting Brownie Layer: 1 cup white sugar 1/2 cup butter, melted 1 teaspoon vanilla extract 2 eggs 1/3 cup cocoa powder 1/2 cup all-purpose flour 1/4 teaspoon baking powder 1/8 teaspoon salt ...
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melted and cooled 1/2 cup (100g) light brown sugar, packed 1/3 cup (75g) granulated sugar 2 tsp vanilla extract 1 large egg 1 1/2 cups (240g) good quality semisweet chocolate chips (I use Ghirardelli) + more
Chocolate Chips:I suggest a combination of milk chocolate, semi-sweet chocolate, and dark chocolate chips. But you can play around here or just use all one variety. I’ve even added white chocolate and peanut butter chips! If you prefer chocolate chunks, you can use them instead of chocolat...
These chocolate chip cookies are crispy around the edges, soft and chewy in the middle, loaded with chocolate chips, and are perfect everytime.
1 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup semi-sweet chocolate chips 1 cup Hershey Caramel Kisses 1/2 cup caramel sauce or salted caramel sauce, optional Preparation Preheat oven to 350 degrees F. Melt butter in a 10 inch cast iron skillet over medium heat. Pour melted butt...
▢ 2 cups (340 grams) semisweet chocolate chips Instructions Preheat oven to 350ºF. Line baking sheets with parchment paper. In a medium bowl, combine the flour, baking soda, and salt. In the bowl of an electric mixer, beat the butter, granulated sugar, and brown sugar until creamy...
oats, not instant or quick cook ▢ ¾ cup all-purpose flour flour ▢ ½ to 1 teaspoon cinnamon, added to taste ▢ ½ teaspoon baking soda ▢ pinch salt, optional and to taste ▢ 1 heaping cup semi-sweet chocolate chips ▢ ½ cup raisins or nuts, optional and to taste...
Semi-sweet chocolate chunks and dark chocolate chips are the best chocolate for chocolate chip cookies. Both are sweet, but not too sweet which balances out the sweet dough. I LOVE the pools of chocolate created by the bigger chunks. With two kinds of chocolate, there’s a surprise in ever...