Toast to the new year at Ming Court with a champagne brunch. Drunken abalone and jellyfish appetisers give way to delights like baked turnip pastries stuffed with Yunnan ham and garoupa steamed with peppercorns and supreme soy sauce – plus two glasses of Delamotte champagne. For an extra sens...
Its name derives from the huge chunk of butter that goes into the gravy alongside the fresh tomatoes and spices, creating a highly moreish tangy sauce that soaks into the chicken. Take a bite, then wait for the subtle explosion of flavours in your mouth.Credit...
The Pizza Pie Factory The Pizza Pie Factory is a powerhouse of flavours. You can get piping hot pizzas with your own choice of crust and toppings at the eatery. Although you are free to take your pick, some popular dishes include the Ultimate, Deluxe, Spicy Hot or Pepperoni Fiesta. Their...
Once you add the sauce, you’re really just bringing it to a simmer before adding the cream and the garam masala. You can allow the chicken to simmer in the sauce until it cooks before proceeding with the remaining recipe if it’s not cooked though. It really shouldn’t take more than...
Request a side of tangy curry sauce to layer on your fries and you're sure to tantalize your taste buds. It's not just the golden fish that draws seafood seekers to The Anchor Fish & Chips year after year. Visitors come for the refreshing brews on tap, the flavorful Shepherd's Pie, ...
Choose the way you want your French fries cut, then let the BB chefs smother them with beef chilli, cheese and jalapenos. You can choose between mild, spicy, and inferno, depending on your spice tolerance. Once the restaurant reopens, make sure you don’t miss out these elite French frie...
Nashville Hot Popcorn Chicken: fried chicken bites coated in a sweet and spicy Nashville hot seasoning Nashville Hot Mozzarella Sticks: mozzarella sticks with and sweet and spicy Nashville hot seasoning and served with marinara sauce Pink Pineapple Express Shake: vanilla shake base mixed with pink pin...
I made an adapted version with buffalo skirt steak and it turned out amazing. Coleencake — January 3, 2017 @ 12:32 am Reply Is this spicy? Sadly, my kids can’t handle even mild heat. Can I omit the chili and red pepper flakes without compromising taste? Thanks Marzia — January ...
To make the Sriracha-Cilantro Aioli: As the name suggests, this spicy and fresh aioli incorporates 1 tablespoon sriracha chili sauce and 1 tablespoon of cilantro. The third ingredient is 1/2 cup of mayonnaise. Mix it all together and you’re good to go. Don’t be intimidated by the “...
Buffalo wings, said to have been invented in a bar in Buffalo, New York, in 1964, are among the spiciest preparations (other popular variations include teriyaki wings and honey garlic wings). Make them as fiery