We tested leading cast iron skillets from the likes of Le Creuset, Staub, Lodge and more leading brands to bring you our tried and approved guide.
To find the best cast iron skillets, we tested 20 pans to observe their design, cooking performance, value, and more. Read on for our top-rated picks, plus a few helpful insights on cast iron cleaning and care. Our Top Picks Best Overall Cast Iron Skillet: SALE Lodge Cast Iron ...
To find the best cast iron skillets, we tested 20 pans to observe their design, cooking performance, value, and more. Read on for our top-rated picks, plus a few helpful insights on cast iron cleaning and care. Our Top Picks Best Overall Cast Iron Skillet: SALE Lodge Cast Iron ...
The cast-iron skillet is the powerhouse of all kitchen equipment. Its non-stick surface is free of synthetic chemicals and will eventually require less oil than aluminum or stainless-steel pans. Cast-iron skillets have low thermal conductivity (meaning they don't heat evenly), but offer superio...
It’s been true for hundreds, if not thousands of years, and the fact still remains, a cast iron skillet is hands down one of the most useful bits of cooking kit you can have in your kitchen. For those of you that are unsure of the benefits of cast iron, or just want to know ho...
The best cast iron skillets — including lightweight cast iron — from Lodge, Le Creuset, Butter Pat and more, vetted, tested and reviewed.
The best cast iron skillets and pans you can buyKyle Schurman
It's also naturally nonstick, provided you bake oil into its surface to produce a sheeny, protective layer of carbonized "seasoning." (Some skillets come "preseasoned" with a factory coating, meaning you can use them right out of the box, as opposed to "raw" cast iron that needs to ...
The Presto 16-Inch Electric Foldaway Skillet is a top-rated product that boasts a variety of cutting-edge, yet dependable features—and it won't break the bank. Made of heavy cast aluminum that’s nonstick on both the inside and outside, this versatile skillet can be used to cook for ...
Food got crowded in skillets that had smaller surfaces. For 10- and 8-inch models, we also generally preferred larger cooking surfaces. Light Weight: These aren’t hefty cast-iron skillets. We expect them to be light enough to pick up with one hand and maneuver easily around the ...