Pindi Chole recipe is a popular Punjabi dish cooked across North India in homes and enjoyed in restaurants. Pindi Chole is often paired with bhature, puris or rice. Born in a Punjabi Family, I’ve never had to think about the history of Pindi chole recipe. In fact, I […] ...
This chickpea curry recipe makes a comforting Punjabi chole from the new cookbookIndian Cooking Class. by Australian chef Christine Manfield, whose love of spice, Indian food and India began soon after she started cooking. Chole is ‘chickpeas’ and this richly spiced chickpea stew is a beloved...
“Chole bhatura is a Punjabi staple that makes use of humble pantry ingredients. Chole is a chickpea curry served with puffed bhatura bread, a dish that has been widely embraced in other regions of India,” Christine Manfield says in the introduction to her chole recipe. You might also know...