2. Chocolate Chip Pumpkin Bread I have to admit that I live for the smell of pumpkin bread fresh out of the oven filling my kitchen. The ingredients that make this bread so special are the pure pumpkin puree, the lovely fall spices such as cinnamon and nutmeg, not to mention the handful...
Freezer Tip:After baking and cooling completely, wrap pumpkin bread in plastic cling wrap, then again in foil. (you can either freeze the loaf whole, or slice first so you’ll have individual pieces ready-to-go) Place wrapped bread in a gallon freezer bag, and freeze up to 3 months. W...
Come fall, I'm ready to find a way to devour nearly anything pumpkin-related, but pumpkin bread is my go-to for nearly every part of the day—from breakfast to midday snack to after-dinner dessert. Everyone needs a basic recipe up their sleeve, and I happen to think mine is truly un...
Discover our best recipes for having sweet and savory pumpkin at every meal of the day. Try all our fall favorites, like Alfredo sauce, bread, lattes, and more.
You are going to love these gluten-free pumpkin muffins. That's why they are one of our favorite gluten-free pumpkin recipes. This pumpkin recipe is similar to my gluten-free pumpkin bread, but without the oats. While pumpkin is naturally gluten free sometimes oats can be contaminated. ...
These pumpkin cookies are soft and chewy with just a subtle warm spice to them and a cinnamon-sugar coating.
leftover cans of pumpkin puree hanging around. While we can't get enough of pumpkin-everything, we hate wasting a can after we make all those pumpkin pies and pumpkin bread. So if you've had your fill of pies but still want to keep the autumnal vibes going strong, these 30 genius ...
Read more:Pumpkin Squash Recipes from Celebrity Chefs 3.Citronic Cocktail Recipe The French consider Grey Goose the “best tasting” vodka so this recipe keeps it simple and refined. Ingredients: –50 ml Grey Goose –Elderflower cordial –tonic water ...
Pumpkin Bread PuddingPHOTO: ERIK BERNSTEIN; FOOD STYLING: MARIANA VELASQUEZ Cranberry Bread PuddingPHOTO: ERIK BERNSTEIN; FOOD STYLING: JASON SCHREIBER Apple Bread PuddingPHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GORE Made This? Let us know how it went in the comments below! This content is ...
We’re using the real deal bread flour, butter and sugar in this pumpkin cinnamon roll recipe. Trust me when I say to make the recipe as-is for the perfect, fluffy rolls! Here’s what you’ll need to make them: Milk: whole, 2% or almond milk will all work in this recipe. Granula...