This basic manual pasta maker from Chefly is perfect for rolling up your sleeves and making pasta with the kids. It’s sturdy, won’t break the bank and is just right for learning to make fresh pasta or experimenting with flavoured or coloured dough. It clamps nice and firmly to the kit...
I’m also a big believer in eating the good stuff, which means authentic wheat pasta, because it’s pure comfort food from my childhood. I want my kids to know what that tastes like so we have shared food memories, but since I can’t do gluten (darn migraines!) I cycle through a ...
15 Best Pasta Recipes for Kids! You Might Also Like These Recipes:
For inside or outside, from the youngest kids to the oldest, these fun activities for kids are DIY, easy, creative and engaging.
I really like how Little Spoon prides itself on hiding vegetables in creative recipes like pasta with kale pesto and blueberry oat balls made with purple carrots. You also have the ability to filter your menu choices by your child’s eating stage with early, intermediate, and advanced ...
Cook with the family thanks to fun, beginner-level cookbooks for kids that will get children of all ages excited to tackle a recipe, from breakfast to dessert.
Something for the Whole Family One of our most popular pasta recipes isChicken Alfredo Lasagna Roll Upsand we totally get why! It’s a delicious family style meal, easy to make and freezes so well! These cuteLasagna Cupsare also a crowd pleaser! Kids love getting there own individual lasagn...
The kids’ menu at Uno Chicago has pizza and pasta with plenty of healthy sides. It is for children 10 years and younger. Why We Like It Healthy side dishes, welcoming staff, and a fun hands-on experience make Uno Chicago a fabulous night out for families with pre-teens. ...
My kid wore the smallest version of the Ice House hoodie for two years, and it went through the wringer: snow, rain, wind, mud, sand, juice spills, pasta dinners. I never washed it. It still looks great. The only problem with it is that she simply grew out of it. Time to order...
I’ve been making homemade pasta for over a year now, and I’ve grown to love the traditional method embraced by pasta makers all over the planet. Adding sourdough was a natural next step in my experimentation and I encourage you to see for yourself. Spend one afternoon making sourdough ...