is known for organic and fair trade certified teas. Pu-erh is a famous traditional type of tea, often produced in Yunnan, China. It has to go through a unique fermentation process, which gives the tea leaves an earthy flavor as well as health benefits. ...
1. Introduction Puer tea, also known as Pu-erh tea, is one of the most renowned types of Chinese tea. Originating from Yunnan province, Puer tea has gained global recognition for its distinct aroma, unique production method, and potential health benefits. Among the different regions in Yunnan,...
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Pu-erh tea is a combination of black, green, and oolong tea. It is a microbially fermented tea that is formed through the activity of molds, bacteria, and yeasts that are found on harvested tea leaves. Aside from mental alertness, it is also known to regulate blood cholesterol levels, cle...
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It’s the opposite of a darkPu-erh tea. To get the best taste out of your white tea, you should brew it a little differently to your ordinary cup ofblack tea. How to Brew White Tea for The Best Flavor? You need to use water that’s between 75°C and 85°C. So, either set ...
Type: Pu-erh Province: Yunnan Pinyin: Tuóchá hé jú huā 沱茶和菊花 Caffeine Level: Med-High Organic: No Main Flavor Profile: Aromatic Packaging: Loose leafPremium grade, ripe Pu-erh leaf, infused with petals of Chrysanthemum flowers, are pressed into a small bird's nest-like shape or ...