If it wasn't already obvious, the most important part of this seared ahi tuna steak salad recipe is the fish. Make sure you're getting quality sushi-grade Ahi Tuna—it tastes MUCH better raw than your average grocery store cut of tuna.
If it wasn't already obvious, the most important part of this seared ahi tuna steak salad recipe is the fish. Make sure you're getting quality sushi-grade Ahi Tuna—it tastes MUCH better raw than your average grocery store cut of tuna.
You can eat your poke right away! It tastes incredible. Marinading even 15 to 30 minutes rounds out the flavor. If you have the time, marinade for 1 hour: the flavors really permeate the fish. Raw fish? Here’s how to find the best ahi tuna...
My favorite chicken dish at P.F. Chang’s is also the top spicy chicken entrée at the 89-unit China bistro chain. The secret to homemade P.F. Chang's Kung Pao chicken is combining the right ingredients for the perfect marinade that will also become the sauce. Soy sauce and oyster sa...
Add the subtle flavor of dill and the not-so-subtle flavor of horseradish to creamy Dijon mustard for a delicious sauce and marinade. Roasted salmon is assertive enough to stand up to these bold flavors, along with steamed red potatoes, asparagus, spinach, and shaved red onion. This meal ca...
Roadside Ahi Tuna Tostada Guacamole / ponzu / fresh crema / tender greens / mild habanero salsa / extra virgin olive oilAdd Item Calamari Fritti Piquillo aioli / tomato sauceAdd Item Albondigas al Chipotle Beef meatballs / mild bacon / chipotle cream sauce (4)Add Item Penne All' Arrabiatta...
Lemon Pepper Grilled Tuna 15 mins Ratings Mascarpone and Lemon Pasta 15 mins Ratings Lemon Sage Chicken Marinade 55 mins Ratings Brown Butter Trout 20 mins Ratings Shrimp Scampi With Vermouth Recipe 30 mins Ratings Grilled Salmon on the George Foreman Grill 13 mins Ratings...
Select your fish of choice (salmon, trout, tuna or whitefish are all wonderful options). Slice the fish (skin and bones should be removed). Aim for 1/2-inch-thick slices that are 3 to 4 inches long. Marinate the fish for about 2 hours in the refrigerator in a marinade of your choic...
Whether you’re roasting meats, baking bread, or concocting a marinade, rosemary can add a touch of the Mediterranean to your cooking. So next time you’re in the kitchen, consider reaching for this aromatic herb and exploring the depth of flavor it can bring to your culinary creations. 7...