While fresh crab is undeniably delicious, it’s often expensive and can be tricky to remove from the shell. Canned jumbo lump crab meat is perfect for a recipe like this and can be found almost anywhere.If you can't find jumbo (or don't want to splurge on it), use lump crabmeat—...
1poundjumbo lump crabmeat, picked over 20saltine crackers, finely crushed 1/4cupcanola oil Lemonwedges, for serving Directions In a small bowl, whisk the mayonnaise with the egg, mustard, Worcestershire sauce, and hot sauce until smooth. ...
Creamy and cheesy, this easy crab artichoke dip is the classy dip that will please everyone at your party.
Jump to recipeSavePrint According to Maryland lore, these patties are believed to have been enjoyed as early as the 16th century by Indigenous Americans of the Chesapeake region, who are said to have coated crabmeat with cornmeal before frying it in bear fat. It might not have been until ...
Hot Crab Dip This easy hot crab dip recipe is creamy, cheesy, and loaded with lump crab meat! It makes the perfect irresistible party appetizer. If you prefer it cold, make cold crab dip instead. Bacon Wrapped Scallops This bacon wrapped scallops recipe is an irresistible combo of sweet...
Maryland Crab Dip Created By: Kat Jeter & Melinda Machado Maryland crab dip is a creamy, cheesy, hot crab dip recipe flavored with classic Old Bay seasoning. It’s a must-have appetizer for any party! Print Recipe 5 from 1 vote Ingredients 1 pound Lump crab meat 12 ounces Cream cheese...
Cheesy Hot Crab Dip This Cheesy Hot Crab Dip is the ultimate party snack! Lump crab meat is baked into this luxurious dip with cream cheese, sour cream, sharp cheddar cheese and few dashes of hot sauce. Check out this recipe 23 budgetbytes.com Spicy Chorizo Cheese Dip You only need 5...
Get the Recipe: Chef John's Crab Cakes Photo by Meredith. 4. Hot Maryland Crab Dip If you're using lump crabmeat, be sure to drain it to give this delicious dip just the right consistency. "I'm born and raised just south of Baltimore so I think I know a thing or two about ...
Get the Recipe 21of 21 Mini Brioche Lobster Rolls © Kana Okada These rolls, which are a delightful play on the traditional lobster roll, are quite substantial, so one per person is plenty, especially if you're serving additional hors d'oeuvres. Cooked shrimp or lump crab is a fine alte...
Jumbo lump crab meat elevates this simple quiche — making it perfect for entertaining and special occasions. Get the Recipe:Crab and Tomato Quiche Chicken and Spinach Quiche with Smoked Gouda This hearty egg dish has a tender homemade crust and is packed with shredded chicken, spinach and Goud...