There’s a series of these picky plates: the Danish house-cured salmon with ricotta dill spread, cucumbers and jammy egg, and jamon serrano with salami, liverwurst, cheese, mustard and olives to name a couple. INSIDER INTEL: Indulge in breakfast dessert, grab yourself a cinnamon bun (kanel...
I know it's not stylish, but a good "p-b and j" with a cold glass of milk takes me back to being a kid again. For the record, grape jelly. Another favorite of mine is liverwurst. Yup, rye bread, liverwurst, onion, and spicy brown mustard. Haven't had? try it, you are welco...