Make your favorite state fair foods at home! Get state fair food recipes for pie, turkey legs, deep-fried food, funnel cakes, corn dogs, caramel apples, and more classic state fair recipes.
If you craveperfect french fries,super-crisp fried chicken, orhomemade doughnuts, you need a deep fryer. Sure, you could try frying on the stovetop with oil in a saucepan or deep skillet, but maintaining a consistent temperature is difficult, and you're likely to spatter oil everywhere. A ...
Learn how to cook cod with great recipes. Try a delicious recipe for pretzel coated fried cod, a poached cod with spinach, pan seared cod, Provencal cod soup, a baked cod, a broiled cod, cod croquettes, deep fried fish and chips, cod with leeks and onions, Baja cod tacos, fried cod...
This deep fryer allows users to cook different varieties in a single batch. Therefore, a complete meal with a main course dish and fried side dish can be cooked efficiently. This is because of the deep fryer’s triple-basket feature.There is one large cooking basket along with two smaller ...
Our chicken Parm has that perfect crispy AND melt-in-your-mouth texture. Though we’ve done it many different ways here, this classic recipe is the chosen one. It has everything you want inchickenParm—fried cutlets shrieking with crispiness, a perfect blend ofmozzarellaand Parm, and a sa...
For this vegan curry, we went for ease so that you can whip it up in under an hour. We used five veggie elements here that soak up the curry sauce well: onion,sweet potatoes,broccoli,cauliflower, and fried tofu puffs, but you can use whatever is in your fridge!
It's Not Complicated Cooking Blog by Alex brings you recipes that are delicious and will satisfy those cravings but won't have you spending hours in the kitchen. Hi, I'm Alex. A passionate foodie, writer, and sharer of recipes.MORE Email ***@itsnotcomplicatedrecipes.com Facebook Follower...
No deep fat fryer necessary. Tried and tested x 100. This has to be one of the easiest fried halloumi recipes, and I’ve done all the testing for you. I’ve lost count of how many times I’ve made these fries. EVERYONE loves them. Just like regular fries, they’re super crispy ...
which he then uses as a sauce for these shrimp and grits. Pan-fried shrimp are spooned on top of a mound of cheesy grits, and topped with the rich shellfish stock as the finishing touch. Store extra stock in your freezer for your next batch of shrimp and grits, or add it to seafoo...
re deep-fried first to achieve the luscious texture the dish is famous for, then quickly stir-fried with the sauce. You can make the dish vegan by substituting umami vegetable seasoning sauce for the fish sauce and checking that the sugar you use is vegan. Although the dish is often ...