we recognise that the number of semi-qualified "cooking instructors" and self-styled "experts" in Italy is nothing short of ridiculous. What we don't like too much (and therefore didn't seriously consider listing here) are travel agencies and cooking schoolsoutside Sicilythat promote "outsourced...
In Sicily, journalist and TV host Pino Maniaci and judge Silvana Saguto teamed up to create an anti-Mafia coalition and bring down the region’s biggest crime bosses. But what happens when those who set out to catch the criminals turn out to be just as corrupt as the people they’re p...
In Sicily, ’ncasciata has many variations; 2016 F&W Best New Chef Michael Gulotta’s version combines tender eggplant, buttery caciocavallo cheese, and crushed tomatoes with al dente rigatoni. Baking the eggplant rounds rather than frying them cuts down on the prep time. Get the Recipe 17of...
In its most basic form, this popular type of pasta consists of durum flour and water. The word spaghetti means a small string, and this long, string-shaped pasta was originally rolled by hand. Originally known as itryya, it was invented in 12th century Arab-ruled Sicily, the home of th...
60 is worth the splurge. ThisItalian-made countertop gas ovenwill be the gift she didn’t realize she needed — it’s easy to use, durable enough for year-round outdoor cooking, and evenly bakes the most deliciously crispy slices of ‘za, reaching up 750 degrees in 30 ...
Calcagno, whose work has been characterized as “unclassifiable”, was born in Sicily, came to study dance in France in 1989 and stayed to make good. D’un matin de Printemps, with 14 dance performers and three musicians, uses tableau-style choreographies and the electronic sound of composer ...
The tourist economy of this Sinai Peninsula city has grown quite rapidly over the last few decades, resulting in an upcrop of first-class resorts and posh nightlife. The waters of Ras Mohamed National Park are abundant with schools of fish and, oddly, toilets – thanks to the bathroom ...
the island as you comfortably explore its streets, beaches, and ancient monuments. With ancient Greek temples, indulgent chocolates and pastries, mouthwatering wines, and the mighty caldera of Mount Etna, the island in spring abounds with opportunities to experience thetop things to do in Sicily. ...
In a culinary power couple move, food and hospitality industry experts Jessica Kesumo and John Law join hands to bring their new gastronomic venture to Sheung Wan. French for ‘dream’, Rêveri realises contemporary Pan-Asian dishes through the use of Western cooking techniques. The space itself...
The waters of Ras Mohamed National Park are abundant with schools of fish and, oddly, toilets – thanks to the bathroom fixtures being transported by a cargo ship that sank during a 1981 storm. Read more Sicily A visit to Sicily is truly a feast for all senses. The Mediterranean island ...