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WAGYU, literally "Japanese cow") refers to several breeds of cattle, the most desired of which is genetically predisposed to intense marbling and to producing a high percentage of oleaginous unsaturated fat. The meat from such wagyu cattle is known for its quality, and demands a high price. ...
The Shiro Kin (White Gold) brand was established by Andrew Meat Industries in 2012, as a means of differentiating its new Fullblood Wagyu beef from its existing Tajima crossbred Wagyu brand program.Click hereto see an earlier article discussing the establishment of Shiro Kin. Cattle for the Shi...
Do thorough research before bringing a new pet home and always check for any local laws or regulations regarding turtle breeds. Turtles can be a great pet for young children and adults alike if given the proper environment and care. If you are not sure which species to start with, it might...
Unlike American or Australian Wagyu, Japanese Kuroge Washu cattle are not interbred with other breeds. Their breeding is so heavily restricted that99.9% of all Kuroge Washu breeding cowscan trace their lineage to just one bull. “Kobe” beef is considered the pinnacle of Wagyu beef. This beef...
Time Out Miami editor Falyn Wood says: "This highly-ranked newcomer to the Miami steakhouse scene has partnered with local ranchers to serve Florida Cracker Cattle, one of the oldest and rarest breeds in the United States. (It's claimed that one of Klaw's partners can trace the DNA of th...
Wagyu beef, which comes from four different breeds of Japanese cows, is often considered one of the most desirable types of beef available. This is due to its distinct high marbleization of fat in the muscle. The higher the marbling in beef, the more juicy, flavorful, and tender the meat...
Made from chicken raised in the US, Farmland Traditions Dogs Love Chicken Premium Jerky Treats for Dogs even have an antibiotic-free option. They are made from the lean chicken breast that has been oven-dried to retain all the flavor and goodness. They are suitable for all breeds but small...
Wagyu Beef:Wagyu is made out of Wa=Japanese and Gyu=beef. People usually refer to wagyu beef when they designate beef from specific cattle breeds native to Japan. One of these breeds (Kuroge Washu) stands out thanks to its unique genetics that marbleized fat inside muscular tissue (creates ...
books and holding qualifications like a Diploma in Farm Management and a Certificate IV in Agriculture, I aim to serve as a reliable source of information for the dog-loving community. I am dedicated to dispelling myths and sharing accurate knowledge about Pomeranians and various other breeds. ...