Want to know more about cacao benefits? Wildly Organics provides 8 health benefits of cacao. Learn why cacao is good for you and how it differs from chocolate.
From supporting heart health, brain function and digestion to reducing tiredness, anxiety and stress, we look at the top 10 health benefits of flavanol-rich cacao powder.
Comparative genomic analysis of N-methyltransferases demonstrates an independent, recent and rapid evolution of the caffeine synthetic pathway in the tea plant relative to cacao and coffee trees. Recently, Gao’s group generated the first high-quality reference genome for the commercial Biyun variety ...
Cacao seeds have been consumed for over 3,000 years by cultures such as the prehistoric Mayans for their wide range of health benefits (1, 2). Documents reveal over 100 different medicinal uses such as the treatment of anemia, poor appetite, mental fatigue, constipation, and many others (3...
Real, dark chocolate and cacao contain numerous natural compounds offering a myriad of health benefits. No wonder that chocolate is known as “Food of the Gods."
Cacao is often used to describe the raw material, while cocoa is used to describe the processed products. Although several varieties of cacao exist, the forastero variety from West Africa accounts for more than 90% of world production.10
Cacao, the main ingredient found in chocolate, is, on its own, bitter, chalky and definitely not everyone’s cup of tea! This is why the likes of milk, sugar and butter are frequently added to the mix. Arguably, these additions counterbalance some of the potential positive health effects....
Cocoa beans produce cocoa powder derived from the Theobroma cacao L plant. Chocolate is made mainly from cocoa beans, but it might also turn into cocoa powder. The powder provides numerous health benefits. Nutritional Facts of Unsweetened Cocoa Powder The nutritional contents in 10g of unsweetened ...
In a high-powered blender or food processor, combine milk, protein powder and cacao powder. Last, add the cooled quinoa. Blend all ingredients on medium-high until pureed or smooth. It is also possible to substitute all chocolate ingredients with vanilla for more variety. Instead of chocolate-...
It's no secret that dark chocolate is full of antioxidants and other compounds that help boost brain function and mood as well as contribute to heart health. Scientists are even exploring ways to get the beneficial molecules found naturally in the cacao plant into a more concentrated form that...