Agriculture and food animals as a source of antimicrobial-resistant bacteria farm animalsfood safetyfoodborne pathogensalternatives to antibioticsOne of the major breakthroughs in the history of medicine is undoubtedly the discovery of ... V Economou,P Gousia - 《Infection & Drug Resistance》 被引量...
Interactions with Medications:Zinc sulfate may interact with certain medications, affecting their absorption and efficacy. For example, zinc supplements may reduce the absorption of antibiotics like tetracyclines and fluoroquinolones when taken simultaneously. Be sure to consult with a health care professional...
Snails from the demonstration farm and rural households are then randomly selected and sent to the laboratory to test for substances such as antibiotics. Next, the snails are placed in an automated washer before going to the shelling room, where a dozen employees wearing laboratory coats, hairnets...
Figure 1.PCA3is a gene that is expressed in prostate epithelial cells and overexpressed in cancerous cells. A high concentration ofPCA3in urine is indicative of prostate cancer. ThePCA3test is considered to be a better indicator of cancer than the more well know PSA test, which measures the ...
Cultured milk products including yogurt, buttermilk, and lassi have made their way into South Asian cuisine for hundreds of years and are extraordinarily beneficial to human health. With a study background on lactic acid bacteria (LAB), these products are scientifically proved to aid in strengthenin...
Use of antimicrobials in food-producing animals in Switzerland and the European Union (EU) The intensive and inappropriate use of antibiotics in both medicine and agriculture has selected for antibiotic resistant bacteria that cause severe proble... V Perreten - 《Mitteilungen Aus Lebensmitteluntersuchun...
Primary consumers become resistant to antibiotics which can lead to infection and disease. What are 3 benefits of industrial agriculture? Industrial agriculture provides a cheaper option for consumers. It also provides employment opportunities along with the prevention of waste through innovative packaging ...
Prior to 1950 and the introduction of antibiotics, echinacea held an esteemed medicinal status. As the health care industry shifted, antibiotics became the rage, and the famed herb lost much of its esteem. It’s become a popular plant to grow in North America, however. Also calledEchinacea pu...
Experts say garlic'sorganosulfurcompounds (OSCs) are to thank for the antiviral activity in garlic. Garlic also has antibacterial and antifungal properties, inhibiting common fungal and bacterial strains.6It may also improve the effect of antibiotics onantibiotic-resistantpathogens and support traditional...
In children receiving antibiotics, does coadministration of lactobacillus GG reduce the incidence of diarrhea? West J Med 173, 397. Article CAS PubMed PubMed Central Google Scholar Ventura M, Reniero R, Zink R (2001). Specific identification and targeted characterization of Bifidobacterium lactis ...