1. Buy a piece of boneless chuck roast to make beef stew. 2. Trim off the excess fat and cut the meat into 3-4-inch chunks. Basic steps: 3. Sear the beef, then cook the shallot in the fat. 4. Add the beef back t
Pot-roast topside of beef with chimichurriTopside is often used for fast roasting, but it also works well for slow braising. Here, the Malbec gravy makes an appropriately Argentinian foil for a herby, spicy chimichurri sauce, which cuts through the rich flavours brilliantly. If...
1 cup red wine (Merlot or Pinot Noir) 3 Tbsp cornstarch With InstantPot on Saute function, heat up 2 Tbsp of olive oil. Season roast on all sides with salt and pepper. Place roast into pot, cook for 4 minutes – then flip roast and cook for another 4 minutes on other side. Remove...
This recipe is an adaptation of “Pot Roast of Beef Braised in Amarone Wine”, from The Essentials of Italian Cooking by Marcella Hazan. It is preceded in the book by a very similar recipe, “Pot Roast of Beef Braised in Red Wine”. The former is assigne
I’m a Food Scientist sharing secrets to making AMAZING Instant Pot Roast Beef, with melt-in-your-mouth tender meat + delicious, rich gravy 👌
15 Instant Pot beef recipes. The best pressure cooker recipes for beef from short ribs, stew and pot roast. Instant Pot recipe ideas for cooking beef.
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Fill your gravy boat with a tangy Vidalia Onion-and-Vinegar Sauce or a red wine-Dijon sauce that will transport you to your favorite bistro. Feeling like something herbaceous and bright? Our Summer Sauce or Coconut-Cilantro Sauce would be lovely drizzled over pot roast. One of the best ...
Red wine:For a fully rounded sauce. Olive oil:To sear the roast. You can use another high-heat oil like coconut oil. Seasonings:Salt, pepper, garlic powder, onion powder, paprika, rosemary, thyme. For a full ingredients list with measurements, check the recipe card below. ...
Boost the flavor of any meal, any night of the week with Campbell’s® Beef Stew Cooking Sauce. This beef stew sauce combines the delicious taste of tomato puree, potatoes and red wine for an easy and delicious addition to any meal. Ready in just 10 minutes, this versatile condiment is...