What about beef soup bones? Any good recipes to share? reply to comment Kris Adler says December 13, 2021 at 7:25 am I just got my first 1/4 cow and had no idea what to do with these. I made the onion and mushroom recipe and it was fantastic. I slow cooked it for 7 hours ...
500 lunch set with the variety of side dishes, vegetables, rice, soup, coffee, and scoop of ice cream it came with. But I think the 5-meat selection of different cuts of Kobe beef was the better deal, even without the extras, at ¥6,500....