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The BEST slow cooker beef and broccoli needs the best sauce! It’s made with beef broth, oyster sauce, Japanese rice wine, brown sugar, Asian chili sauce, sesame oil, ginger, garlic and cornstarch. Once you have everything stocked (if you don’t already), you’ll be ready to make th...
Below is an overview of the ingredients and instructions for this slow cooker beef chili recipe. Please be sure to scroll down to the recipe card below for the complete details! Neutral Oil– Use avocado oil or light olive oil to brown the meat and sauté the veggies. ...
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Chili is already one of our favorite make-ahead, big-batch dinners, but it becomes a true hero of any meal plan when made in a slow cooker.
To slow cooker add sweet potato, bell peppers, jalapeno, diced tomatoes, broth, spices, sea salt, and pepper. Stir well to combine. Step 3 Cover with lid and cook on low for 6 hours. Five minutes before serving, stir in black beans and allow to warm. Divide chili into bowls and garn...
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Don’t worry, the chili isn’t spicy – unless you add the jalapeños (which were a must for my spicy food loving husband). You can make this recipe in a slow cooker, but if you’re impatient like me and own anInstant Pot(an electronic pressure cooker), then by all means use ...