Prep toppings.Cut lettuce, dice tomato, shred cheese, and put out any other toppings on a platter. Assemble bean tostadas.Bring the tostada shells and toppings to the table and let everyone make their own perfect tostada. Layer black bean mixture over shells, drizzle with lime crema, and s...
Therefried black beansare the star of this quesadilla, and we love them so much that we use them as much as we can – inblack bean tostadas,bean and cheese burritos, andDIY nacho lunch boxes. Be sure to try my other Mexican-inspired meals likecrockpot salsa chickenandshredded chicken nac...
Cooked rice, seasoned black beans, and cheese are stuffed into burritos for a wonderful healthy lunch or easyvegan dinner. They have exactly the correct amount of flavor and are quite tasty. My entire family is a huge fan of burritos. No matter what time of day it is, people always get...
PS I made your smoky bean burritos tonight! Reply NoMeatAthlete says: May 6, 2009 at 3:38 pm But perhaps not that weird, since maybe you were getting maiz because it was Cinco de Mayo and I was making tostadas because it was Cinco de Mayo. Still a little weird. I really want ...