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Be a Better Foodie Most of us are eager to impress our family and friends with the latest ingredients, gadgets and recipes or be more knowledgeable about what we eat. The show is an ideal place to learn more about food, from producers, chefs or associations such as Slow Food UK and Food...
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PEANUT BUTTER FUDGE Stir 2-3 tbsp crunchy peanut butter into the fudge with the vanilla bean paste and salt in step 3. After putting it in the tin in step 5, scatter over a small handful of chopped salted peanuts. Recipe from Good Food magazine, Christmas 2020 Comments, questions and tip...
Home Recipes Chocolate fudge cupcakesSave recipe Print Chocolate fudge cupcakes Sarah Cook A star rating of 4.1 out of 5.105 ratingsRateTry the Good Food app - subscribe today Preparation and cooking time Prep:30 mins Cook:25 mins - 30 mins Plus cooling Easy Makes 12 These bright and fun...
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To make the chocolate fudge icing, put the chocolate in a heatproof bowl, suspended over a pan of barely simmering water. Stir every now and then until melted. (Alternatively, melt in the microwave, stirring the chocolate every 20 secs so it doesn’t burn.) Remove the bowl from the heat...
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