STEP 4 Gradually beat in the sifted dry ingredients to form a stiff dough. STEP 5 Roll the fough into 20 balls, then place on ungreased baking drays, spaced well apart.(WARNING: THE COOKIES WILL EXPAND LOTS, DO NOT PUT CLOSE TOGETHER!!! ) STEP 6 Press several Smarties into each ball...
add ½ tsp salt. Stir through the suet and parsley, if using. Make a well in the centre and add 3 tbsp cold water, mix to a dough, adding more water until the dough is firm but pliable. Divide into eight equal pieces and roll in a little more flour into balls. Chill until ...
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(Luzhu fire) mea t filling sea cucumber fried dough cake (Dalian fire) butter cake (mud oil Zha Gao) fried meat cake (s oup noodles raised) diced meat filling fried soybea n milk (Zhaxiang Ling) beef filling soybean milk (Z huo Juan Guo) lotus ham (lianrouzaofang) pork so up ...
2 balls buffalo mozzarella, (about 140g each) two small handfuls basil leaves, roughly torn parmesan shavings and rocket, to serve Method STEP 1 In a bowl, mix flour, semolina, salt and yeast. Make a dip in the middle, pour in oil, water, then stir and squeeze everything together (ha...
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