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Top this classic carrot cake with moreish cream cheese icing and chopped walnuts or pecans. Serve as a sweet treat with a cup of tea any time of the day.
Three types of fruit purees (prune, apricot and apple) were evaluated as partial fat replacements in a chocolate cake and spice cookie recipe. Fat was replaced using a 1:0.5 ratio for the prune and apricot versions, and a 1:1 ratio for the applesauce version, reducing total fat content by...
英语翻译原文如下:This chapter is not,however,some magic book of answers you can follow like a recipe as if you were baking a cake rather than fashioning a life.It requires deep thought and crucial judgments about a variety of messy problems
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Celebrate seasonal ingredients and bake this easy apple sponge cake. This Polish recipe uses soured cream for a moist sponge and a tot of rum