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Use this basic chiffon cake recipe as a template for a variety of chiffon cake flavors! What is a Chiffon Cake? Chiffon cake is my favorite cake of all time. It is incredibly light and tender while still being moist. This has to do with the makeup of the batter. A chiffon cake ...
This recipe makes a great base cake that you can even decorate or can be adapted to other recipes. Since this Butter Cake is moist & light, flavored with lots of vanilla, it can be eaten on its own too. Or covered in fresh fruit like berries, or served with a cup of coffee or tea...
Double Chocolate Quick Bread Print Yield: About 10 Servings Basic Quick Bread Recipe (Batter Bread) Prep Time10 minutes Cook Time45 minutes Total Time55 minutes This basic quick bread recipe is adaptable to be savory or sweet. The recipe is delicious as is, or use it as a base recipe and...
I made this chocolate cake for my husband’s birthday last night. It was the best any of us have ever had! We are definitely going to be making this one again! 2 cups finely grated raw yam (260 g) 2 eggs, lightly beaten (we use duck eggs) ½ cup syrup, (maple syrup grade B...
Chocolate Swiss Meringue Buttercream Frosting Passion Fruit Swiss Meringue Buttercream Lemony Swiss Meringue Buttercream Frosting Rate It PRINT Updated by Riley Wofford Riley Wofford Riley Wofford is a recipe developer, food stylist, and writer with over 15 years of experience and holds a Prof...
Save Recipe These semisweet chocolate brownies are a double-chocolate treat made with melted semisweet chocolate and semisweet chocolate chips. I didn't add nuts to these brownies, but you could add about 1/2 cup of chopped walnuts or pecans to the batter. ...