1.To prepare food for eating by applying heat. 2.To undergo application of heat especially for the purpose of later ingestion. 3.SlangTo happen, develop, or take place:What's cooking in town? 4.SlangTo proceed or perform very well:The band really got cooking after midnight. ...
Low volume jar fermenter perfect for small batch pickling Includes airlock and stopper for fermentation A second solid stopper is included to plug the lid and use the jar for storage This simple food fermentation kit is the ideal choice for small batches as it requires very little brine to fill...