90 min isn't long enough for just a breast, let alone a full chicken. Go for 6 or 8 hours. Keep in mind that the brine has to penetrate the skin so it takes a while. Thanx for the advice. I really did like the tender and juicy chicken that brining produced but I was hoping fo...
1.To prepare food for eating by applying heat. 2.To undergo application of heat especially for the purpose of later ingestion. 3.SlangTo happen, develop, or take place:What's cooking in town? 4.SlangTo proceed or perform very well:The band really got cooking after midnight. ...
摄影基础知识BasicphotographyknowledgeBasicknowledgeofphotographyRewardpoints,5time,200731810,01Questioner,Chickeng
Chicken 鸡 Quail 鹌鹑 Guinea Fowl 珍珠鸡 Game 野味 Rabbit 野兔 Venison 鹿肉 Kangaroo 袋鼠 Pigeon 鸽子 Pheasant 野鸡 Wild Duck 野鸭 Seafood 海鲜 Fish 鱼 Tuna 金枪鱼 Tuna Steak, Tuna sashimi Salmon 三文鱼 Salmon Steak, Salmon Sashimi Mandarin Fish 桂鱼 Sea bass Fish 鲈鱼 Grouper Fish 石斑鱼 Sole...
(if not, use board instead) to put it into the shoes, dry it in a cool ventilated and cool place, and change the desiccant after half an hour. After drying, apply the raw chicken oil and then polish the shoe polish again. After two days, you can polish the shoe polish again and ...