In the eastern wheatbelt of Western Australia the yield of barley relative to wheat is influenced by soil type. Field trials studied detailed aspects of growth, development, yield and water use of a range of barley and wheat cultivars on 2 soil types at 2 locations to identify those factors...
Wheat was the lowest yielding species with either land treatment. Within each species there were also significant interactions between cultivars and land preparation. The results suggest that it should be possible to develop cultivars with superior adaptation to either summer-fallow or stubble land. ...
Crop yields have stagnated in recent years, while human population continues to increase at the same rate. Climate change and scarcity of new arable land have been indicated as the main drivers of the widening gap between food production and demand1. For major crops like barley and wheat, two...
1994. In: Meyerowitz EM, Somerville CR. Arabidopsis. New York: Cold Spring Harbor Laboratory, 403-433) model, formulated to explain the genetic and environmental control of flowering in Arabidopsis, could be employed usefully in the formulation of experimental work on flowering in wheat and barley...
In two successive years, durum wheat (Salinity affected the durum wheat by reducing the grain and straw yields when the soil salinity (EC) was higher than 5.8dSm. This reduction was due to the fact that there were fewer grains per ear. As for barley, the grain yield was not reduced if...
Barley was domesticated along with wheat as one of the founder crops of Old World Neolithic agriculture. Unlike the wheats, barley consists of only one domesticated diploid species (Hordeum vulgare) and its wild relative counterpart (H. spontaneum), which is found in both wild and weedy forms...
relative value of wheat, peas, corn and barley, when mixed with bran, in the production of pork Four groups were of 7 Dutch white pigs of initial weight 18 to 20 kg. The concentrate mixture given up to 60 kg liveweight was of maizemeal 60, barleymeal ... AA Mills 被引量: 0发表:...
an alternative tocorninethanol production. The relative price of barley is typically lower than that of corn or wheat. In addition,distillers dried grainswith solubles made with barley are higher in protein and lysine content than are distillers dried grains with solubles produced with corn [16]....
Results: The measurement range is between 5 and 80 mg/kg gluten using a calibrator made out of a gluten extract from four different wheat cultivars. The results of the collaborative test with 19 participating laboratories showed recoveries ranging from 99 to 137% for all three grain sources. ...
wheat and barley. While wheat stripe rust and barley stripe rust are commonly restricted to their corresponding hosts, the genes underlying this host specificity remain unknown. Here, we show that three resistance genes,Rps6,Rps7, andRps8, contribute to immunity in barley to wheat stripe rust....