Recipe Steps 1:Arrange the chicken thighs on a rimmed sheet pan and season generously on both sides with salt, pepper, and the Cajun rub. 2:Set up your smoker or grill for indirect grilling and heat to 250 degrees. Brush and oil the grill grate. Fold the boned chicken thighs over on ...
You could easily use leftovers from Gabi’s delicious “low and slow” chicken recipe to make my Barbecued Chicken Panini, or grill some barbecue sauce-marinated boneless, skinless thighs in about 4 minutes on the panini grill, as I did. The conversion from barbecued chicken pizza to panini w...
Today I served 80 barbecued chicken drumsticks for a high school graduation open house. I occasionally cook for crowds, and it requires a somewhat different approach than cooking an average meal. I thought I'd use this opportunity to share my crowd-pleasin' yardbird recipe. The reason that c...