I’m a purist when it comes to banana bread: no nuts, no chocolate, no dried banana chips. I like my banana bread to taste like bananas. I love how something magical happens when bananas are baked; the sugars caramelize and intensify, making the bananas taste even more banana-y. I’...
Whip up these easy banana bread muffins in no time! Moist, tender, and bursting with banana flavor, they’re perfectly spiced with cinnamon. Ideal as a make-ahead breakfast or snack, plus they’re freezer-friendly! For a bakery-style treat, swap the walnuts for chocolate chips. Ingredients ...
Super moist banana nut bread with walnuts. Healthy recipe as low in sugar and decorated like the French cakes in a Parisian bakery.
Why is my banana bread not moist? If your banana and nut loaf isn't moist, chances are the bananas weren't ripe enough; the darker the bananas, the better when making banana bread. That said, adding too much flour can also make the batter too dry. Depending on the size and moisture...
The secret of a good banana bread is thebananas that should be extremely ripe;I use baking soda for making the bread rise but it is possible to use powdered yeast. You can also avoid the butter and use oil for moist bread, but remember that the butter will give the bread a nice taste...
Banana nut muffins are a single-serving quick bread made with a batter of very ripe bananas, egg, milk, chopped nuts and a chemical leavening agent, such as baking soda and/or baking powder. Banana muffins are soft and moist with a slightly sweet taste and a strong banana flavor. These ...
This caramelized banana bread recipe is moist, healthy, simple, and SO SO delicious! Kick your basic banana bread recipe up a notch! We eat a lot of bananas. They’re cheap all year long and easy to consume. High fives for a no-cook snack!
I’ve included two versions of this recipe – one produces a more ‘bread’ type banana bread and one produced a more ‘malt loaf’ type banana bread i.e. more moist. I love them both equally! You can adapt this recipe by adding chocolate chips, walnuts or even raisins – the list ...
Best Traditional Banana Bread For the purists. A traditional banana loaf recipe with a touch of spice. Feel free to toss a cup of nuts in this recipe. No chocolate for this one as the spice will compete too much. View recipe » ...
In amixing bowl, mash the ripe bananas with a fork until they are mostly smooth. If your bananas are not as ripe, you can microwave the banana for 30 seconds before mashing. Add the coconut oil, brown sugar, egg, and vanilla extract to the mashed bananas. Stir until the mixture is we...