This baked French toast is lightly spiced with a buttery combination of cinnamon and brown sugar, perfect for a special brunch, and can be made ahead.
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This baked French toast recipe is as easy to make as it is to eat! Baked French Toast Ingredients These are the ingredients you’ll need to make this baked French toast recipe: French bread: This recipe starts a loaf of French bread, cut into diagonal pieces. Eggs: The base of the Fre...
Transfer to oven and bake for 12 minutes. Broil; repeat with remaining slices: Increase oven temperature to broil. Cook until golden brown, 2 to 3 minutes. Repeat with second baking sheet. Serve: Serve with butter and sugar or maple syrup. Other French Toast Recipes to Try: Classi...
2 tbsp. pure maple syrup Mix. CRUMB-TOPPED BAKED FRENCH TOAST1 OVEN BAKED FRENCH TOAST1 BAKED "BRUNCH" FRENCH TOAST1 SUPPORT THIS RECIPE BY SHARING Print recipe:Printer-friendly version Link to recipe:Copy Relatedrecipe search RECIPE PULSE...
Oh my gosh – this French Toast was amazing! I followed the recipe exactly, even the choice of toppings. Everyone loved it! This will be a family Christmas Eve tradition, as well as your oven-baked Cranberry Sauce (not together of course…well, maybe!). Thank you for sharing your storie...
This French Toast is perfect for brunch regardless of the season. The fact that it's baked gives you a little hands-off time to tidy up the kitchen and grab a cup of coffee for yourself before feeding the gang.
Preheat the toaster to 350°F in oven mode about 5 min before baking. On a baking pan, spread butter and sprinkle brown sugar over the bottom. When ready to bake, remove bread from the egg mixture and place on the pan. Whisk together white sugar and ¼ teaspoon cinnamon. Sprinkle on...
I found the inspiration for this recipe in the book,Cook Yourself Thin, years ago. Besides the fact that this recipe is tasty and easy, I love that it basically cooks itself in the oven. I set it up, pop it in the oven and don’t have to worry about it for around 13 minutes. ...
Baked apple French toast is a gloriously over-the-top breakfast, but it doesn’t have to be a big project: You can make it up to 48 hours ahead, so all you have to do in the morning is pop it in the oven. It does take nearly an hour to bake, but that’s time well spent fr...