Baked Doughnuts Three Ways Recipe by PJ Hamel 296 Reviews ShareOld-fashioned cake doughnuts were deep-fried in hot fat; NEW-fashioned cake doughnuts are baked in a hot oven! Use a doughnut pan and this tasty recipe to create your choice of doughnuts....
Jump to recipe Share About the bake Sweet treats don’t come much sweeter than our delicious Mince Pie Baked Doughnuts, especially around Christmas time. Suited to beginners, these baked doughnuts can be made at home in just six steps with Allinson sweet dough. Doughnut fans might also enjoy...
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Our mini baked doughnut recipe makes 24 dinky doughnuts. They're so moreish we challenge you not to eat them all at once! Baked in the oven these are really simple to make and great fun to decorate, so get the whole family involved. ...
STRAWBERRY GLAZED DOUGHNUTS We are loving these Glazed Strawberry Baked Donuts on Frugal Coupon Living. They are a perfect treat and go great with Ice Cream! This is an easy bake at home recipe and best of all you don’t have to feel guilty because these desserts are baked, not fried!
I resisted and resisted for as long as I could, knowing that once I had one of these things in my house I’d have no choice but to bake doughnuts as often as I wanted (could I handle this?). But then as I was contemplating ideas for Valentine’s Day treats – especially those tha...
Recipe: baked huckleberry doughnuts Remember when I was rejoicing over the cooler weather last week? I went shopping for all manner of ingredients to make soups and stews only to learn that this week is going to be hot as hell (again). Well, I made my soups and stews anyway, because I...
A recipe for baked doughnuts uses yeast to produce a lighter confection. (Originated from Knight-Ridder Newspaper)A recipe for baked doughnuts uses yeast to produce a lighter confection. (Originated from Knight-Ridder Newspaper)Marter, Marilynn...
Then this recipe for you. These puffy, yeasted doughnuts are inspired by Honey & Co’s baked donut technique, which involves brushing your doughnuts with copious amounts of liquid gold (aka butter) as the come out of the oven. Swap in your favorite seasonal jams or even a custard filling...
While thinking about recipes on my bucket, my mind drifted to apple cider doughnuts. I’ve always wanted to make them but the first step, reducing the cider by about two thirds, was always a sticking point. When it comes to baking for the sheer joy, and not work, I like to be spont...