For this delectable Quahog stuffies recipe, combine minced clams with butter, onions, parsley, and breadcrumbs, then spoon into half clam shells and baked. Baked stuffed clams are always a favorite.
Some clams have that little rubbery black thing attached that you see above, it’s part of the neck, just snip it off with a pair of scissors, it takes a second. For five pounds of clams I ended up with forty five clams on the half shell. A few were broken and a few never opene...
) with canned spinach (ugh!). When I refused to eat my spinach, I was told that I couldn’t have any chocolate pudding for dessert. This was no matter in that I didn’t like chocolate (don’t really love it to this day unless it’s really, really good) – I pitched a fit and...
It keeps for weeks and makes any sort of curry, steamed mussels/clams, or marinated Thai-style chicken thighs so much better. Probably other things, too, that benefit from a bit of citrus. Also, bourbon, which gets me through all the times when cooking is a chore and the dishes pile ...
Food trivia questions and answers with questions about Ketchup, Baked Beans, Kiwi Fruit, cranberry juice, beer, clams, and more!